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It's time for a special, spooky Halloween recipe. A delicious treat without the trick, that's Pumpkin Bread!
Ingredients
- 1 cup vegetable oil
- 4 eggs
- 2/3 cup water
- 1 1/2 lb pumpkin
- 3 1/3 cups sifted flour
- 1 1/2 tsp salt
- 1 tsp ground nutmeg
- 2 tsps baking soda
- 1 tsp cinnamon
- 3 cups sugar
- 1 1/2 cups seedless white raisins
- 1 1/2 cups chopped walnuts
Preparation
- Grease and flour three loaf tins. Preheat oven to 350°F.
- Blend the pumpkin into a puree using an electric blender or mixer - watch those hands or get an adult to do this.
- Combine the oil, eggs, water and pumpkin in a large mixing bowl.
- Combine all the other ingredients in another bowl.
- When you've finished the above, mix all of the ingredients together in one bowl.
- Pour the mixture into the loaf tins and bake for 1 hour.
Finished!
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